Chicken Noodle Casserole

Name: Chicken Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 cups cooked egg noodles; 2 cups cooked chicken (shredded); 1 can (10.5 oz cream of chicken soup); 1 cup sour cream; 1 cup shredded cheddar cheese; 1 cup frozen mixed vegetables; 1 tsp garlic powder; 1 tsp onion powder; Salt and pepper to taste; 1 tbsp olive oil

Indulge in the heartwarming goodness of chicken noodle casserole. This dish combines tender chicken, creamy sauce, and perfectly cooked noodles, all topped with golden cheese. It’s a cozy meal that brings everyone to the table, making it ideal for weeknight dinners or gatherings. With simple ingredients and straightforward steps, you’ll have a satisfying dish ready in no time.

Ingredients

– 2 cups cooked egg noodles
– 2 cups cooked chicken, shredded
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1 cup frozen mixed vegetables
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt and pepper to taste
– 1 tbsp olive oil

Servings and Cooking Time

This recipe serves 6. Preparation time is about 15 minutes, and cooking time is 30 minutes, making it a quick and easy option for family meals.

Nutritional Value

Each serving (1/6 of the casserole) contains approximately 320 calories, 18g of protein, 20g of carbohydrates, and 22g of fat. This is based on standard ingredient measurements and may vary based on specific brands used.

Step-by-Step Cooking Process

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine cooked noodles, shredded chicken, and mixed vegetables.
3. In a separate bowl, mix cream of chicken soup, sour cream, garlic powder, onion powder, salt, and pepper.
4. Pour the soup mixture over the noodle mixture and stir until well combined.
5. Transfer the mixture to a greased 9×13 inch baking dish.
6. Sprinkle shredded cheddar cheese evenly over the top.
7. Cover with aluminum foil and bake for 20 minutes.
8. Remove foil and bake for an additional 10 minutes, or until cheese is bubbly and golden.
9. Let cool for 5 minutes before serving.
10. Garnish with fresh parsley if desired.

Alternative Ingredients

You can substitute cooked chicken with rotisserie chicken for even quicker prep. For a healthier option, consider using whole wheat noodles and low-fat sour cream. Additionally, fresh vegetables can replace frozen for more flavor.

Serving and Pairings

This chicken noodle casserole pairs wonderfully with a crisp green salad or garlic bread. You might also enjoy it alongside steamed broccoli or a light vegetable medley for a balanced meal.

Storage and Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. This casserole can also be frozen for up to 2 months. To reheat, thaw overnight in the fridge and bake at 350°F (175°C) until heated through.

Cooking Mistakes

Overcooking the noodles before mixing can lead to mushiness.
Not greasing the baking dish may cause sticking.
Skipping the foil cover can result in a burnt top.
Using low-quality cheese can affect flavor.
Not letting it cool before serving can make it hard to slice.

Helpful Tips

Use leftover chicken for a quicker preparation.
Feel free to add spices like paprika or thyme for extra flavor.
Mix in additional cheese for a cheesier casserole.
Top with breadcrumbs for added crunch.

FAQs

Can I make chicken noodle casserole ahead of time?

Yes, you can prepare the casserole ahead of time, cover it, and refrigerate it for up to 24 hours before baking.

What type of chicken should I use?

Cooked, shredded chicken works best, but you can also use rotisserie chicken for convenience.

Can I freeze chicken noodle casserole?

Absolutely! Just ensure it’s tightly sealed in an airtight container before freezing.

How can I make this dish healthier?

You can use whole grain noodles, low-fat dairy options, and increase the amount of vegetables to enhance nutrition.

What can I serve with chicken noodle casserole?

Salads, garlic bread, or steamed vegetables are great side options to complement this dish.

Conclusion

Chicken noodle casserole is a comforting, versatile dish that’s easy to prepare and sure to please. Whether for a family dinner or a cozy gathering, this recipe is a crowd-pleaser that brings warmth and satisfaction to any table. Enjoy your delicious creation!