Chicken Broccoli Casserole

Name: Chicken Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 cups cooked chicken (shredded); 3 cups broccoli florets; 1 cup cheddar cheese (shredded); 1 cup cream of mushroom soup; ½ cup milk; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper to taste; 1 cup breadcrumbs; 2 tablespoons olive oil

Craving a comforting dish that’s both delicious and nutritious? This chicken broccoli casserole is the perfect solution! Packed with lean protein and fresh vegetables, this recipe brings together tender chicken, vibrant broccoli, and a rich, cheesy sauce, all baked to golden perfection. Whether for a family dinner or a cozy gathering, this dish is sure to impress and satisfy all appetites.

Ingredients

– 2 cups cooked chicken, shredded
– 3 cups broccoli florets
– 1 cup cheddar cheese, shredded
– 1 cup cream of mushroom soup
– ½ cup milk
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 1 cup breadcrumbs
– 2 tablespoons olive oil

Servings and Cooking Time

This recipe serves 4 people. Preparation time is approximately 15 minutes, and cooking time is about 30 minutes.

Nutritional Value

Each serving (1/4 of the casserole) contains approximately 350 calories, 25g protein, 15g fat, 30g carbohydrates, and 3g fiber. This nutritional information is based on a single serving for one person.

Step-by-Step Cooking Process

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken and broccoli florets.
3. In another bowl, mix the cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper.
4. Pour the soup mixture over the chicken and broccoli.
5. Stir until everything is evenly coated.
6. Transfer the mixture into a greased casserole dish.
7. Sprinkle the shredded cheese on top of the chicken and broccoli mixture.
8. In a small bowl, mix breadcrumbs with olive oil until moistened.
9. Spread the breadcrumb mixture evenly over the cheese layer.
10. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown.

Alternative Ingredients

You can easily substitute chicken with turkey or leftover rotisserie chicken. For a vegetarian option, replace chicken with cooked quinoa or chickpeas. Additionally, swap cream of mushroom soup with cream of chicken or a homemade white sauce for a different flavor profile.

Serving and Pairings

This casserole pairs wonderfully with a fresh garden salad or crusty bread. You can also serve it alongside steamed rice or quinoa for a heartier meal.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place in the oven at 350°F (175°C) until warmed through. This casserole can also be frozen for up to 2 months; just ensure it’s well-wrapped to prevent freezer burn.

Cooking Mistakes

– Avoid overcooking the broccoli; it should be tender but still bright green.
– Don’t skip the cheese; it adds essential flavor and richness.
– Ensure the casserole dish is greased to prevent sticking.
– Use cooked chicken to save time and enhance flavor.
– Adjust seasonings to your taste; don’t be afraid to experiment!

Helpful Tips

– Always let the casserole sit for a few minutes before serving to set.
– For extra flavor, add herbs like thyme or rosemary.
– Experiment with different cheeses for varied taste, such as mozzarella or gouda.
– For a crunchier topping, broil for the last 2-3 minutes of cooking.

FAQs

Can I use frozen broccoli in this recipe?

Yes, you can use frozen broccoli, but make sure to thaw and drain it well to avoid excess moisture in the casserole.

What can I serve with chicken broccoli casserole?

This dish pairs well with a light salad, garlic bread, or a side of rice for a complete meal.

Can I make this casserole ahead of time?

Absolutely! You can prepare the casserole up to a day in advance. Just cover and refrigerate it until you’re ready to bake.

How do I know when the casserole is done?

The casserole is done when the top is golden brown and bubbly, and the internal temperature reaches at least 165°F (74°C).

Is it possible to make this dish gluten-free?

Yes, simply use gluten-free breadcrumbs and ensure the cream of mushroom soup is also gluten-free.

Conclusion

This chicken broccoli casserole is a delicious and satisfying meal that brings together wholesome ingredients in a comforting dish. Perfect for busy weeknights or family gatherings, it’s easy to prepare and can be customized to suit your tastes. Enjoy the creamy, cheesy goodness that everyone will love!